Stoned Steaks on Tomas Morato: Your Next Steak House Dining Spot

2025-08-06

If you've been wanting to go to Tomas Morato looking for your next food spot, Stoned Steaks might just be the answer. This clean, modern steak place has been winning over food lovers with its solid menu and unique dining experience. Only a few restaurants in Metro Manila serve their steaks on a hot stone!


Here's what you will love about the interior and ambiance: during the day, those big windows let in tons of natural light, making it feel fresh and bright, perfect for catching up with friends over lunch or getting some work done while you eat. But come dinner time? The lighting dims a little to create this cozy, intimate vibe that's just right for date night or a relaxed evening dining out. 


Wagyu Salisbury Steak

₱580

The Wagyu Salisbury Steak is where they really show off. There's this nice peppery kick that doesn't overpower the meat’s flavor. 


Flower Crab Cake

₱380

Now, the Flower Crab Cake was honestly a pleasant surprise. Paired with this unique miso lobster sauce, it's got this creamy, almost luxurious texture that just works. Each bite hits different flavor notes, and those crab sticks on top? Nice touch that shows they actually care about the details. 


Philly Cheese Steak

₱680

Their take on the Philly Cheese Steak nails the basics without trying too hard. The bread has that perfect bake, not too soft, not too crusty. The cheese is generous but doesn't turn into a gooey mess, and those bell peppers add just the right amount of crunch. Plus, the meat is tender enough that you won't be fighting with it. 


Seafood Aglio Olio

₱550

The Seafood Aglio Olio rounds out the menu nicely. This restaurant not only serves great steaks, but they also offer seafood options such as this pasta.


Wagyu Sirloin Set

₱1,399

Now, if you're looking for a solid deal, that Wagyu Sirloin Set at lunch is pretty hard to beat for premium beef at this price point! 


Banoffee Moelleux

₱265

And honestly? Don't skip the people’s favorite, the Banoffee Moelleux. It's one of those desserts that makes you come back for more.


Ready to check it out? Book your table through OpenRice for free!


Stoned Steaks

Greenhills

Eastwood

Tomas Morato




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