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Salt and Pepper Chicken

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Salt and Pepper Chicken
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From Playhouse Disney’s Celebration Center Submit
Try this recipe for Salt and Pepper Chicken. It's simple yet delicious for everyone in your family to enjoy. Try it!
Ingredient and Portion
1 chicken breast, about 250g (cut into bite-size cubes/pieces)
2 tbs soy sauce
3 tbs 5-spice powder
1/2 tbs rice wine or sake
1/8 tsp black pepper powder
1 tsp sugar
1 egg yolk
A bunch of Thai basil leaves
1 cup potato starch or corn flour
Canola or vegetable oil for deep-frying
Method
Marinate the chicken with the seasonings including the egg yolk for 2 hours in the fridge.
When ready to deep-fry, put 1 cup of potato starch or corn flour on a flat plate. Add the chicken to the flour and coat evenly.

Heat up a wok or deep-fryer with oil and deep fry the chicken pieces until they turn golden brown. Transfer the fried chicken out on a plate lined with paper towels to soak up the excess oil.

Deep fry the basil leaves until crispy and garnish on top of the fried chicken. Serve immediately.
Recommend
Recommended
unknown
Leejee
Leejee i will try this recipe.
2012-06-29
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