China Blue by Jereme Leung

China Blue by Jereme Leung, situated within the luxurious Conrad Manila hotel, is universally celebrated by reviewers as one of Metro Manila's premier fine-dining Chinese establishments. The restaurant is a true feast for the senses, lauded for its sophisticated ambiance—characterized by glittering blue chandeliers and stunning views of Manila Bay—that provides an elegant backdrop for the cuisine. The menu, curated by celebrity master chef Jereme Leung, is praised for its modern, exquisite take on authentic Chinese delicacies, expertly blending traditional flavors with contemporary techniques. Critics and patrons alike rave about the signature dishes, with the Golden Roast Peking Duck and the highly creative Steamed Truffle Mushroom Buns frequently cited as must-try examples of the restaurant's unmatched quality and culinary excellence.

Michelin Selected Restaurant (2025)