Mandarin
Light tomato, tofu, crisp Asian vegetables, chicken Kung Pao nuggets, cashew and garlic chili sauce
Manila
Pulled pork and chicken adobo, longanisa sausage, roasted garlic, pork cracklings and “kesong puti” cheese
Scandinavian
Sour creanm Gravlax, smoked salmon and chopped dill
Texas
Tomato, spicy BBQ pulled pork, pepperoni, mushrooms, red onions, cheddar and extra mozzarella
New York
Tomato, boneless chicken wings, crumble blue cheese, mozzarella and topped with crisp celery
Greek
Spinach, béchamel, ground lamb, kalamata olives and feta
French
Onion, fresh cream, bacon and camembert
Delectable Dessert
Mini mascarpone and strawberry pizza
Dulce de leche ice cream
Wines
El Paso Blanco
El Paso Rojo
Meridiana Bianco
Meridiana Rosso
This August, Chef Jerome Cartailler and his team re-create the pizza with the freshest ingredients from select countries and regions. Their creative endeavors yield interesting pizza flavors like Manila Pizza topped with longganiza, pulled pork and chicken adobo, pork cracklings (chicharon) and kesong puti. The Mandarin Pizza is filled with light tomato, tofu, crisp Asian vegetables, chicken Kung Pao nuggets, cashew and garlic chili sauce. While Feta cheese, spinach, béchamel, ground lamb, and kalamata olives dominate the Greek Pizza; ground beef, jalapenos, chorizo, cheddar cheese sauce, sour cream, guacamole on a flour tortilla make up the Mexican Pizza.
Even the classic New York Pizza takes on a new twist with crumble blue cheese and mozzarella topped with crisp celery, tomatoes, and boneless chicken wings.
Pizza for dessert? A must try is the Mini Mascarpone and Strawberry Pizza.
General Manager Brian Connelly invites everyone to savor these fascinating pizza flavors. “We turn the ordinary into something extraordinary. Enjoyable food can be made even more pleasurable at the Oakroom. For the month of August, we are happy to present food lovers with exceptional pizza flavors that combine the finest ingredients and garnishing distinct to a country. To make it even more interesting, Janissa Business Ventures recommends wine pairings at special rates with every order of pizza. Dining at the Oakroom is definitely the ultimate dining experience.”
Savor these and other interesting pizza flavors at Oakroom Restaurant, 6th floor of Oakwood Premier Joy-Nostalg Center Manila, Ortigas from 11:00 AM to 11:00 PM only from August 8 to the 28th. For more information and reservations, please call extensions 8503 or 8604 at (63 2)637-7888.
*****
OAKWOOD PREMIER JOY-NOSTALG CENTER MANILA offers SERVICED LIVING AT ITS FINEST
General Manager Brian Connelly states, “We have endeavored to provide a total solution for short or long term living arrangements. The modern lifestyle requires that we offer a multi-faceted product that becomes one’s “home away from home” and “office away from work” so that our clients can switch from their own environment to ours with minimal disruption.”
Oakwood Premier Joy~Nostalg Center Manila truly offers the ultimate experience in modern serviced living. Other facilities include The Oakroom international restaurant and bar, private dining, indoor swimming/lap pool with Jacuzzi, fitness center, business center with videoconferencing facilities, banquet and conference space, and wi-fi in public areas.
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