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Pinoy food lovers of all race, age, gender and cravings can savor the finest Chinese dishes in the newly opened Crystal Jade Restaurant in Virra Mall, Greenhills Shopping Center in San Juan. This flagship outlet shall be home to the much loved La Mian, the Chinese noodle made from the finest ingredients and the superb Xiao Long Bao, a steamed soupy pork dumpling dish that originated from China.

Crystal Jade Culinary Concepts Holding, the company behind the restaurant, is one of Asia’s most celebrated and multi-awarded food and beverage companies. It has been satisfying the cravings of authentic Chinese cuisine aficionados in more than 80 outlets with 19 culinary concepts in Singapore and other major cities in the Asia-Pacific region.

Crystal Jade’s richly diversified culinary concepts spring from various influences and inspirations. These range from fine dining Cantonese, Teochew and Shanghai cuisine, the more casual Lanzhou La Mian, Cantonese barbecue meat, noodle and congee, authentic Korean fare, Hong Kong style buns and Dim Sum to Western pastries and bread.

Crystal Jade is a must-visit stopover for those who have been to some of Asia’s prime shopping, tour and food destinations such as Singapore, Japan and Hong Kong, among others.  Its outlets at Harbour City, Tai Yau Plaza and Telford Plaza in Hong Kong are listed in the Michelin Guide Hong Kong/Macau 2010 Bib Gourmand. For two years in a row, it was named as Reader’s Digest Trusted Brand, gaining Gold in the Family Restaurant category. In 2009, it was named one of the Top CitiBusiness Regional Brands and Top Established Brands at the Singapore Prestige Brand Awards. It was also Singapore Press Holdings Limited’s Asiaone.com People’s Choice awardee for Best Chinese Restaurant and Best Service Eatery.

There’s no denying that Crystal Jade is a precious treasure in the Asian food industry. And right now, Pinoys finally have the chance to sink our teeth into its fresh whole line-up of tummy-filling, delightful Chinese chows.